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Muji Christmas
Muji always bring the design heat at Christmas. My favourites this year include the Solar System, the London/Paris/New York playing cards that form a map, and of course their city blocks (Edo is a...
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London’s Burning!!
Photos from the ever excellent Boston Globe Big Picture site from last week’s tuition fee protests.
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Restaurants in New York are better than in London
Interesting article from the owner of Polpo in Soho about the differences and opportunities that exist between New York and London restaurants. He cites all the right things – from the council’s...
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EF – Live The Language – Paris from Albin Holmqvist on Vimeo. EF, the foreign language schools, have produced these charming films. After the Paris guide from a few days ago, it made sense to share...
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Tribute to Theo Parrish by Barry Fell Theo Parrish is coming back to Plastic People on April 2nd. If you know, you know. If you think you know, but dont really know - read this If you think you know,...
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Buses: The Beating Heart of London
London Buses. They never come, then they all come at once, right? Well, this map, made by my colleague Mark Bulling, has plotted all the bus routes across London. It’s a rather beautiful map as a...
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Nike GRID Wins Grand Prize
Nike GRID has won Grand Prize and Best Use of Innovation in Outdoor at the Clear Channel Outdoor Planning Awards. Discussing the overall winner, Caroline Marshall, Chair of the judges and Executive...
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Riots and Temperature Fluctuations
Living in China I’d believed that any stories about London’s rioting and any real concern I might have should be put down to the distance and lack of real insight that I can have when so far away....
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Hungry? Read this! (Samarqand)
Chinese, Russian and Ethiopian restaurants have been reviewed by me on another site that I write for, The Trainee Chef. More to come from this new venture! Read them below, or click the link for...
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Hungry? In Shanghai? Read this!
Chinese, Russian and Ethiopian restaurants have been reviewed by me on another site that I write for, The Trainee Chef. More to come from this new venture! Read my review below of the best “Chinese”...
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